Make: Pecan Pie



It wasn't until about a year ago that I tasted my first pecan pie, and then I kicked myself for not trying it sooner.  They are SO good.

I quickly set-out to find a recipe; of course I landed on the Pioneer Woman's website, and I knew it was a safe bet to try one of Ree's creations.

You can find the recipe here.










































































Pssst! I totally cheat & use a store-bought frozen pie crust because really, it tastes just as good.















Pair a slice (or two!) of this pie with coffee and, ohhh -- you'll be in heaven!















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